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Disease Management in Shrimp Farming

Disease Management in Shrimp Farming

Although functional additives in animal feed are not new, their application in aquafeed remains a topic of debate. Critics question the cost-effectiveness of such additives, arguing that without standardized protocols, outcomes are unpredictable, making the investment risky. Others believe that optimal nutrition and a well-formulated feed provide shrimp with the essential components to naturally fight pathogens. While both views have merit, in practice, even with high-quality feed, specific
Vietnam’s Shrimp Exports Surge

Vietnam’s Shrimp Exports Surge

According to VASEP, China continues to be the largest market for Vietnamese shrimp, with an export value of USD 288 million, a 125% increase compared to the same period in 2024. Demand for shrimp, especially lobster and black tiger shrimp, surged due to rising domestic consumption and the May 1–5 holiday season.
Positive Signals for Vietnam’s Agro-Forestry-Fishery Exports

Positive Signals for Vietnam’s Agro-Forestry-Fishery Exports

Key Markets Maintain Growth Momentum Mr. Trần Gia Long, Deputy Director of the Department of Planning and Finance (Ministry of Agriculture and Environment), stated that in the first four months of the year, Vietnam’s economy and the agriculture sector have seen significant changes. Despite facing many challenges, the agriculture and environment sector is presented with major opportunities to achieve
Global Growth Rate of the Tilapia Industry

Global Growth Rate of the Tilapia Industry

Between 2010 and 2022, global tilapia production grew at a rate of over 5% annually. Forecasts for 2023–2025 estimate a growth rate of 4–6%. China continues to dominate as the global "capital" of tilapia farming. However, Indonesia is rapidly gaining momentum and is expected to become China's strongest competitor in the global tilapia market. Egypt follows, maintaining stable production levels in recent years and ranking among the top three tilapia-producing countries
Key Factors Enhancing the Competitiveness of Vietnam’s Shrimp Industry

Key Factors Enhancing the Competitiveness of Vietnam’s Shrimp Industry

Boosting Vietnam’s Shrimp Competitiveness in the Global Market - Compliance with International Standards: A Foundation for Sustainable Development One of the core factors for maintaining and expanding export markets is strict compliance with sanitary and phytosanitary (SPS) standards. Requirements from the EU, the U.S., and Japan regarding antibiotic residues, microorganisms,