New-Generation Variable Frequency Oxygen Aerator System – A Power-Saving Solution for Optimized Aquaculture Pond Operations
01 June 2026 1029 View
In intensive shrimp farming and aquaculture, electricity costs, the risk of oxygen depletion, and equipment maintenance expenses are constant challenges that directly affect production efficiency. An inefficient paddle wheel aerator system...
Green "rebirths"
30 May 2026 1047 View
In line with the spirit of the Politburo's Resolution No. 57-NQ/TW on breakthrough development in science, technology (S&T), innovation, and national digital transformation, Ca Mau...
5 Common Mistakes When Buying Cheap Circular Water Storage Tanks
01 June 2026 1065 View
In recent years, the demand for investing in circular water storage tanks has surged in many regions that frequently experience water shortages or prolonged dry seasons. Not only orchards...
Da Nang releases more than 109,000 juvenile fish and shrimp into the environment
29 May 2026 1057 View
On the morning of May 22, the Da Nang Peace Committee, in coordination with the Vietnam Fatherland Front Committee of the city, the Da Nang Union of Friendship Organizations, and related units, released more than 109,000 juvenile fish and shrimp in response to the International Day for Biological Diversity (May 22).
Pale Body Disease – PDD: A New Warning for Shrimp Health Management under Low Salinity Conditions
27 May 2026 1126 View
A new study in Thailand has identified the bacterium Photobacterium damselae subsp. damselae (PDD) as the causative agent of pale body disease in whiteleg shrimp farmed at low salinity. This finding indicates that opportunistic pathogens outside the familiar disease groups can still pose a major risk to the shrimp industry, especially in the context of increasingly volatile culture
Why Are So Many Families Choosing HDPE Liners for Rainwater Storage?
27 May 2026 1069 View
In recent years, water shortages during the dry season have become more frequent in many areas. Not only farmers but also many households are starting to focus on proactively securing a backup water supply, rather than relying completely on tap or well water
Bringing AI into Shrimp Ponds: Gradually Transforming the Way Farms Operate
26 May 2026 1099 View
The production cost of Vietnamese shrimp is currently about 1 USD/kg higher than competitors such as Ecuador and India, creating significant pressure on competitiveness. This reality is forcing the industry to accelerate the adoption of technology and AI in production management to reduce costs, improve efficiency, and enhance competitiveness.
5 Suitable Water Storage Solutions for Extreme Weather Conditions
25 May 2026 1102 View
Climate change is making prolonged heatwaves, droughts, and domestic water shortages increasingly common. In many regions, the demand for water tanks and storage solutions has surged sharply to ensure a stable water supply for...
Pangasius prices hold strong, exporters reap benefits
21 May 2026 1076 View
The price of raw pangasius in Đồng Tháp Province has remained stable at a high level for an extended period, bringing positive signals to the locality’s key aquaculture sector
Breakthrough Norovirus Treatment Enhances Biosafety Standards for Commercial Oysters
21 May 2026 1076 View
Norovirus has long been a major threat to the shellfish farming industry due to its ability to persist in seawater environments and accumulate in commercial oysters. The latest trials using ...
After heat damage, strengthening farmed shrimp protection during seasonal transitions is required
21 May 2026 1084 View
Since the beginning of the year, the impacts of hot weather and saltwater intrusion have caused damage to thousands of hectares of aquaculture managed by local farmers across the province
Unexpected Uses of Water Tanks in Daily Life
19 May 2026 1099 View
Shrimp diseases are showing an increasing trend in the seafood industry
21 May 2026 1129 View
Shrimp diseases are showing an increasing trend. Although the number of provinces and cities affected by white spot disease in shrimp is lower than in previous years, the infected farming area has increased by 2.5 times and is expected to continue rising as the main shrimp stocking season is underway.
Recommendations for seafood businesses following intellectual property warnings from the United States
18 May 2026 1077 View
Businesses need to verify the legality of the software they are using, including operating systems, office software, accounting software, production management systems, warehouse management systems, traceability systems, packaging design software, and image processing software.
Salinity strongly affects the gut microbiota of whiteleg shrimp
15 May 2026 1105 View
Suckermouth catfish outbreak in Dầu Tiếng Lake causes difficulties for fishermen as aquatic resources decline
15 May 2026 1079 View
In recent years, the rapid increase of suckermouth catfish in Dầu Tiếng Lake has caused many difficulties for local fishermen’s fishing activities. This invasive species not only affects catch yields but also has negative impacts on the ecosystem and natural aquatic resources within the lake
Cần Thơ University leads shrimp disease control through science, technology, and practical application
15 May 2026 1082 View
The aquaculture science conference held at Cần Thơ University in early May opened new directions for controlling shrimp diseases through the connection between research, businesses, and practical production
What solutions can control shrimp diseases under new conditions?
15 May 2026 1075 View
At the event, experts, scientists, and businesses discussed and exchanged solutions to the disease challenges threatening the livelihoods of millions of shrimp farmers and Vietnam’s shrimp export value
Indonesia develops thousands of fishing villages and makes strategic investments for fishermen
15 May 2026 1092 View
Indonesia has identified the development of the marine economy, or the “blue economy,” as beginning with enhancing the role of fishermen, who are considered the frontline force of the fisheries sector.a
Preserve shrimp farming areas to develop the billion-dollar shrimp industry
11 May 2026 1079 View
Shrimp production is falling short of export demand and is at risk of declining further. To increase export value, it is essential to retain shrimp farmers and preserve shrimp farming areas
Message for the Vietnamese shrimp industry
09 May 2026 1083 View
Shift from being a supplier to becoming an owner. Do not compete on price; do not chase volume, but focus on premium product value and building a national brand
Seafood exports in Q1 2026 reached USD 2.64 billion but faced numerous trade barriers
08 May 2026 1122 View
Seafood export turnover in Q1 2026 increased by 14.4% to reach USD 2.64 billion. However, the industry still faces pressure from technical barriers in the U.S. and intense global competition
Electronic tracking for fishing vessels
07 May 2026 1091 View
An Giang is accelerating the implementation of the electronic seafood traceability system (eCDT) at fishing ports to control catch volumes, ensure transparency of seafood origins, and meet the European Commission’s (EC) requirements against IUU fishing
Vietnam’s shrimp exports to Japan: Maintaining an edge in processed products, seizing opportunities from new consumption trends
06 May 2026 1083 View
Japan continues to be one of Vietnam’s most important and stable shrimp markets. Over the years, Vietnam’s shrimp exports to this market have fluctuated in line with broader economic and consumer cycles in Japan, yet it has consistently remained a major, high-value destination with stringent standards.
.jpg)