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AQUA MINA AMONG 20 OUTSTANDING PRESENTATIONS AT THE WORKSHOP ON APPLYING SCIENCE AND TECHNOLOGY TO IMPROVE THE QUALITY OF VIETNAM’S AQUATIC PRODUCTS

AQUA MINA AMONG 20 OUTSTANDING PRESENTATIONS AT THE WORKSHOP ON APPLYING SCIENCE AND TECHNOLOGY TO IMPROVE THE QUALITY OF VIETNAM’S AQUATIC PRODUCTS

AQUA MINA is honored to have its presentation selected as one of the 20 outstanding presentations featured at the workshop “Applying Science and Technology to Improve the Quality of Vietnam’s Aquatic Products,” organized by the Faculty of Fisheries, Vietnam National University of Agriculture.
Vietnam’s Shrimp Farming Industry Enters the High-Tech Race

Vietnam’s Shrimp Farming Industry Enters the High-Tech Race

Vietnam’s shrimp farming industry is shifting from production models that rely heavily on natural conditions toward more proactive and better-controlled farming practices.   Unpredictable weather, fluctuating water quality, disease risks, and rising input costs mean that farmers are no longer focused solely on productivity. They are also placing greater emphasis on risk management and control throughout the farming cycle.  
The U.S. market relies heavily on imported shrimp to bridge its domestic supply gap

The U.S. market relies heavily on imported shrimp to bridge its domestic supply gap

Aimed at neutralizing trade barriers and preventing price spirals that disrupt the seafood supply chain, the American Shrimp Alliance was officially launched in late July 2026 amid escalating regulations on imported shrimp. 
The 2028 supply crisis: The shrimp industry is projected to face a 400,000-ton material shortage

The 2028 supply crisis: The shrimp industry is projected to face a 400,000-ton material shortage

Escalating demand for marine raw materials for fishmeal and fish oil production puts aquaculture — especially shrimp farming — at risk of a severe supply shortage in the coming years... 
High profits from high-tech shrimp farming come with persistent risks

High profits from high-tech shrimp farming come with persistent risks

Investing billions of dong in high-tech shrimp farming still faces the risk of losing everything due to natural disasters... 
Intensifying El Niño Effect: Climate Change Risks Threaten the Global Shrimp Supply Chain

Intensifying El Niño Effect: Climate Change Risks Threaten the Global Shrimp Supply Chain

 The intensifying trend of El Niño in the Pacific Ocean is forecasted to be the most significant variable impacting the seafood industry in late 2026 and early 2027. However, for the shrimp farming sector, the influence of this weather phenomenon is multifaceted rather than purely positive or negative.
Evaluating Gaps in the Circular Economy Value Chain of the Shrimp Industry

Evaluating Gaps in the Circular Economy Value Chain of the Shrimp Industry

 Developing the shrimp industry toward a circular economy essentially involves restructuring the production system to achieve economic efficiency alongside long-term sustainability
A Comprehensive Overview of the Vietnamese Shrimp Industry

A Comprehensive Overview of the Vietnamese Shrimp Industry

Boasting an impressive output of approximately 300,000 tons per year, Vietnam firmly establishes its position as a world leader in black tiger shrimp production. Alongside this traditional native species, whiteleg shrimp has also been expanded across numerous provinces since 2008...
CA MAU ACCELERATES MARINE AQUACULTURE DEVELOPMENT FROM 2026 TO 2030, WITH A VISION TO 2045

CA MAU ACCELERATES MARINE AQUACULTURE DEVELOPMENT FROM 2026 TO 2030, WITH A VISION TO 2045

Ca Mau is orienting marine and coastal aquaculture to become an important sector of the local marine economy during 2026–2030, with a vision to 2045. The strategy aims to capitalize on more than 310 km of coastline, create new livelihoods for local communities, reduce pressure on nearshore fishing, and increase the value of aquatic products.
VIETNAM’S SHRIMP INDUSTRY: FROM RECORD EXPORTS TO THE RACE FOR EFFICIENCY AND VALUE

VIETNAM’S SHRIMP INDUSTRY: FROM RECORD EXPORTS TO THE RACE FOR EFFICIENCY AND VALUE

2025 marked a new milestone for Vietnam’s shrimp industry, with export turnover reaching USD 4.6 billion, up 19% from 2024 and the highest level ever recorded. But behind this record figure lies a notable shift: the shrimp industry is no longer competing on production volume alone, but increasingly depends on the ability to control costs, maintain quality, ensure traceability, and create added value.
Why Did a Customer Travel from Vinh Long to Ho Chi Minh City to Buy AQUA MINA PVC Knife Gate Valve

Why Did a Customer Travel from Vinh Long to Ho Chi Minh City to Buy AQUA MINA PVC Knife Gate Valve

3.5 hours by coach – just to see and buy a Ø168 AQUA MINA PVC Knife Gate Valve?   After discovering the AQUA MINA PVC Knife Gate Valve on TikTok, a customer from Vinh Long spent time watching numerous videos about the product. But instead of placing an order right away, he decided to take a coach all the way to Ho Chi Minh City to see, experience, and personally choose the Ø168 PVC Knife Gate Valve.   A 3.5-hour journey is certainly not a short trip. So, what is it about the AQUA MINA Ø168 PVC
Green & Digital Transformation: A New Eco-Cycle for Shrimp-Rice Farming

Green & Digital Transformation: A New Eco-Cycle for Shrimp-Rice Farming

Accounting for over 40% of the nation's shrimp farming area (>435,000 ha), Ca Mau is proactively shifting from 'raw exploitation' to 'regenerative production.' In response to disease and environmental pressures, its local shrimp-rice model is being upgraded into a closed-loop circular chain to optimize resources and boost product value...
High-Tech Shrimp Farming: A Double-Edged Sword

High-Tech Shrimp Farming: A Double-Edged Sword

Despite requiring billions of dong in investment, high-tech shrimp farming models still cannot completely eliminate natural risks such as heavy rains and storms...
Why are PVC knife gate valves preferred for bottom drain pipes in shrimp and fish ponds?

Why are PVC knife gate valves preferred for bottom drain pipes in shrimp and fish ponds?

In the water supply and drainage systems of shrimp and fish ponds, the bottom drain pipe holds a unique position. It is not just an ordinary water pipe, but one that must frequently handle water containing sludge, organic waste, bottom sediment, and suspended solids
EU’s New Packaging Life Cycle Regulations: What Should Seafood Businesses Prepare For?

EU’s New Packaging Life Cycle Regulations: What Should Seafood Businesses Prepare For?

As of August 12, 2026, the EU’s new Packaging and Packaging Waste Regulation (PPWR) officially takes effect, introducing stricter requirements covering the entire packaging lifecycle, from production and use to disposal. For Vietnamese seafood companies, compliance goes beyond simply selecting and controlling packaging materials...
Wild Shrimp Harvesting Faces Challenges in Supply and Sustainability

Wild Shrimp Harvesting Faces Challenges in Supply and Sustainability

Wild-caught shrimp currently account for only around 29% of the total global shrimp supply, representing a significant decline over the past two decades. According to information shared by the Marine Stewardship Council (MSC) at the Wild-Caught Shrimp Summit, held alongside the Global Shrimp Forum in Utrecht, the Netherlands...
Minh Phú Invests in Production Expansion and Accelerates Automation in the Shrimp Industry

Minh Phú Invests in Production Expansion and Accelerates Automation in the Shrimp Industry

In response to rising customer demand, Minh Phú Seafood Corporation is gradually expanding its processing capacity and increasing the use of automation. In Cà Mau, the Minh Phú Khánh An plant is currently operating at around two-thirds of its designed capacity and is expected to reach full 100%...
The U.S. Shrimp Market Recovers and Moves Toward Stability

The U.S. Shrimp Market Recovers and Moves Toward Stability

During June–July 2026, the Expana Shrimp Demand Index reached 95.95 points, marking a shift in the U.S. shrimp market from a contractionary phase toward a “Steady” level. However, the increase in the index mainly indicates that the market is gradually becoming more balanced, and there is not yet sufficient evidence to conclude that shrimp consumption in the U.S. has recovered strongly.
What needs to be checked on a knife gate valve before it reaches the customer?

What needs to be checked on a knife gate valve before it reaches the customer?

5 steps to inspect a knife gate valve prior to installation: overall inspection, gate condition, auxiliary components, operational testing, and pressure/sealing tests...
Mastering RAS technology: The answer to green aquaculture

Mastering RAS technology: The answer to green aquaculture

On September 10, the specialized workshop "Sharing Experiences on the Application of Recirculating Aquaculture Systems (RAS)" was held jointly by the Can Tho Department of Agriculture and Environment, IUCN, and the College of Aquaculture and Fisheries (Can Tho University). The workshop focused on exchanging practical lessons, analyzing economic and environmental efficiency, and establishing a roadmap to scale up RAS technology for sustainable aquaculture production.
Dutch capital awaits Western Vietnamese shrimp: Funds are available, but mechanism is missing

Dutch capital awaits Western Vietnamese shrimp: Funds are available, but mechanism is missing

Following the Global Shrimp Forum 2026 (September 1–3) in Utrecht, the Vietnamese seafood delegation engaged in a key strategic session focused on financing sustainable aquaculture in Vietnam.
PVC knife gate valves in shrimp farms: What do customers say?

PVC knife gate valves in shrimp farms: What do customers say?

In high-tech shrimp farming, the water supply, drainage, and bottom siphoning systems play a decisive role in the shrimp's living environment. However, issues like valve clogging from debris, leakage, or saltwater corrosion remain a constant headache for many farm owners.
Canada waives retaliatory tariffs on US seafood imports

Canada waives retaliatory tariffs on US seafood imports

Canada lifts reciprocal tariffs on US seafood to rescue its domestic industry from the trade war....
Vietnamese tilapia surges forward, expanding the green seafood value chain

Vietnamese tilapia surges forward, expanding the green seafood value chain

VASEP notes that Vietnam's tilapia industry is experiencing strong growth, holding immense potential for international market expansion in the future...