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OXYGEN REQUIREMENTS FOR WHITELEG SHRIMP AND RELATED ISSUES

OXYGEN REQUIREMENTS FOR WHITELEG SHRIMP AND RELATED ISSUES

Intensive, high-tech, and super-intensive whiteleg shrimp farming involves high stocking densities, which leads to a critical need for dissolved oxygen in the pond. Oxygen plays an essential role in shrimp’s vital activities, metabolism, feeding, growth, disease resistance, adaptation to weather changes, and environmental fluctuations. The required dissolved oxygen (DO) level for whiteleg shrimp should be ≥ 6 mg/l. When farmers meet this requirement, shrimp grow well, develop faster, have

Consequences of Spontaneous Shrimp Farming

Consequences of Spontaneous Shrimp Farming

According to statistics from the Thanh Hoa Sub-Department of Fisheries, there are currently 119 households engaged in unauthorized
Thanh Hoa, Vietnam: Consequences of Spontaneous Shrimp Farming

Thanh Hoa, Vietnam: Consequences of Spontaneous Shrimp Farming

Mr. Le The Manh (Thang Hai street, Hai Binh ward) shared: Previously, his family leased land from the local authorities and dug ponds to raise fish. However, due to low effectiveness, the family switched to shrimp farming. To do this, four years ago, they borrowed 2 billion VND from the bank to build tanks and purchase shrimp seed. Yet to this day, the family has not recovered their capital. “Although we know shrimp farming is not permitted on this land, we’ve invested a lot and it’s
Successful Breeding of Giant Grouper in India

Successful Breeding of Giant Grouper in India

The giant grouper is a high-value predatory fish prized for its firm flesh and excellent quality, widely favored throughout the Indo-Pacific region. Belonging to the Serranidae family, this fish is known for its large size and holds great potential in aquaculture. It is commonly found in coastal coral reefs, lagoons, and open waters. The giant grouper has a silvery color with numerous small black spots and faint vertical bars along its body. In the wild, it can grow up to 1.7 meters long and weigh over
Trump Announces Trade Deal with Vietnam

Trump Announces Trade Deal with Vietnam

Vietnamese seafood had been facing a 46% tariff rate in the U.S. starting July 9, under the tariff program announced by Donald Trump on
Many Seafood Exporters Proactively Halt Shipments to the U.S.

Many Seafood Exporters Proactively Halt Shipments to the U.S.

According to the Vietnam Association of Seafood Exporters and Producers (VASEP), after a strong increase of over 20% in May, seafood exports in June remained higher than the same period last year but slowed to a modest 4% growth, reaching USD 876 million. The main reason was a sharp decline in exports to the U.S., down 26% year-on-year.

Rising Prices Bring Big Profits for Shrimp Farmers

Rising Prices Bring Big Profits for Shrimp Farmers

Mr. Nguyễn Văn Tài, a trader specializing in commercial shrimp at the provincial market in Trà Vinh, reported that the prices of black tiger shrimp and white-leg shrimp have been increasing since early May 2025 and surged even higher from early June to now. Specifically, over the past week, black tiger shrimp (20 pcs/kg) were purchased at 220,000 VND/kg; white-leg shrimp (30 pcs/kg) fetched 190,000–200,000 VND/kg; and black tiger shrimp (40 pcs/kg) sold for 160,000 VND/kg.
Camimex Group (CMX) Partners with South Korea: A Breakthrough for Vietnamese Seafood in Asia

Camimex Group (CMX) Partners with South Korea: A Breakthrough for Vietnamese Seafood in Asia

When it comes to Camimex Group, shrimp farmers in Cà Mau are no strangers. Established in 1977, the company has been involved in shrimp farming for over 40 years. What began as a small operation has grown into one of the leading names in Vietnam’s seafood industry. What makes Camimex stand out is its ability to produce organic shrimp—clean, naturally farmed, and chemical-free shrimp that has been internationally recognized. The company holds multiple global certifications such as
How to Settle Sediment Before Filling Aquaculture Ponds

How to Settle Sediment Before Filling Aquaculture Ponds

Sediment refers to small solid particles such as clay, dust, and fine silt that are carried by water currents. Water sourced from rivers, canals, or irrigation systems may contain high levels of sediment, especially during the rainy season or flood discharges. While sediment offers some benefits—such as supplying minerals and improving pond bottom structure—excessive sediment in aquaculture ponds can lead to several problems:
The Turbulent Journey of Vietnamese Shrimp

The Turbulent Journey of Vietnamese Shrimp

Looking back over the past several decades, Vietnam’s shrimp industry has faced no shortage of challenges. These challenges vary—some are long-standing, others have lingered as constant companions. And now, it feels as if they are compounding into a towering mountain, blocking the way forward.

Vietnamese Pangasius Receives Good News from the U.S.

Vietnamese Pangasius Receives Good News from the U.S.

According to the Vietnam Association of Seafood Exporters and Producers (VASEP), on June 18, the U.S. Department of Commerce (DOC) officially announced the final results of the 20th administrative review (POR20) of anti-dumping duties on Vietnamese frozen pangasius fillets exported to the U.S. for the period August 1, 2022 to July 31, 2023.
Anti-Dumping Duties on Vietnamese Shrimp Spike in the U.S., Exporters Cry Foul

Anti-Dumping Duties on Vietnamese Shrimp Spike in the U.S., Exporters Cry Foul

In the early hours of June 7 (Vietnam time), the U.S. Department of Commerce (DOC) announced the preliminary results of the 19th administrative review (POR19) of the anti-dumping duty order on frozen warmwater shrimp imported from Vietnam for the period from February 1, 2023, to January 31, 2024.
Earning Billions from Naturally Farmed Shrimp and Crab

Earning Billions from Naturally Farmed Shrimp and Crab

Once a primary school teacher, Mr. Sự left teaching in 1993 to focus on production. At that time, he inherited over one hectare of rice land from his parents. Due to low farming efficiency, he decided to switch to shrimp farming in 2000, in line with the regional trend of shifting to aquaculture.
Asia Seafood Expo 2025 Opens New Business Opportunities in Singapore

Asia Seafood Expo 2025 Opens New Business Opportunities in Singapore

The three-day event organized by Diversified brings together seafood suppliers from around the world and buyers from across Asia, offering a platform for both sellers and buyers to explore new business opportunities. What makes this event unique is its tailored approach to connecting global seafood companies with the partners they need to grow their business in the Asian market. Exhibitors, partners, and seafood professionals will have the opportunity to build direct relationships and explore new market
Proactively Protecting Farmed Aquatic Species During Heatwaves

Proactively Protecting Farmed Aquatic Species During Heatwaves

These days, Mr. Trần Hữu Tú, a white-leg shrimp farmer at Phan Hiền Cooperative in Vĩnh Sơn Commune, Vĩnh Linh District, is constantly present at his ponds to monitor water quality and the health of his shrimp in order to respond promptly to any issues.
Investment in Centralized Aquaculture Zones

Investment in Centralized Aquaculture Zones

As part of the sustainable aquaculture development project through 2025 with a vision toward 2030, Hoằng Hóa District has actively called for and attracted organizations and individuals to invest in the aquaculture sector, gradually forming large-scale centralized farming areas. At the same time, the district has invested in synchronized infrastructure for aquaculture zones, such as: roads, electricity, water supply and drainage systems to create favorable conditions for farmers to apply
The World's Most Expensive Aquarium Shrimp

The World's Most Expensive Aquarium Shrimp

The Pinto Shrimp is a hybrid species born from crossing Tiger Shrimp and Taiwan Bee Shrimp, resulting in exquisite patterns and vivid color morphs. Among them, the Black Galaxy Fishbone variant is considered one of the rarest and most prized.
Shrimp Farming Output Surges Thanks to High-Tech Applications

Shrimp Farming Output Surges Thanks to High-Tech Applications

According to the Sub-Department of Fisheries and Fisheries Surveillance of Kien Giang Province, the aquaculture area in the province has expanded significantly from 270,590 hectares in 2020 to 325,000 hectares by 2025. Correspondingly, total aquaculture output increased from 264,105 tons to 410,300 tons. Specifically, brackish water shrimp farming areas rose from 134,235 hectares to around 137,050 hectares, with output jumping from 92,490 tons to 155,000 tons.
Stay Alert: Disease Risks in Aquaculture During Seasonal Transitions

Stay Alert: Disease Risks in Aquaculture During Seasonal Transitions

As climate change becomes more evident, Vietnam’s aquaculture sector is increasingly facing challenges—especially the heightened risk of disease outbreaks during seasonal transitions. These periods, marked by sudden shifts in weather conditions such as temperature, humidity, rainfall, and water parameters, can severely affect the health of aquatic species. Without timely prevention and management, outbreaks can spread rapidly, resulting in heavy economic losses and threatening food safety
Dealing with Algae Attachment on Shrimp Bodies: Causes, Signs & Solutions

Dealing with Algae Attachment on Shrimp Bodies: Causes, Signs & Solutions

Why Does Algae Grow on Shrimp Bodies? Algae growing on the bodies of shrimp is more than just a nuisance—it’s a red flag signaling poor pond management and water imbalance. If not addressed promptly, this issue can lead to weakened shrimp, reduced feed intake, stunted growth, and even mass mortality.