Sharing How to Use Black Garlic for Shrimp Feed
What is Black Garlic?
Black garlic is produced by transforming regular white garlic into black through the Maillard reaction. This process involves heating whole garlic bulbs at varying temperatures over several weeks, resulting in a black interior. After processing, the garlic becomes sweet, resembling syrup with flavors similar to balsamic vinegar or tamarind. Black garlic can be used both as food for humans and as feed for shrimp and fish.
Originating in Japan, a country known for its advanced scientific research, black garlic is also known as Black Garlic in English.
Benefits of Black Garlic in Shrimp Farming
Due to its fermentation process, black garlic contains significantly higher levels of active compounds, including organic sulfur compounds, polyphenols, fructose, and particularly S-Allyl-L-cysteine (SAC), which increases 4-5 times compared to white garlic. This makes black garlic more potent than regular white garlic. While fresh garlic primarily contains alliin, it is quickly hydrolyzed by the enzyme alliinase into allicin.
Using black garlic for shrimp enhances immunity and resistance to diseases. It supports digestive health, improves nutrient absorption, and strengthens the shrimp’s muscular system.
A major challenge in shrimp farming is hepatopancreatic disease. Black garlic protects liver cells, ensures a healthy liver for the shrimp, and stabilizes their development.
How to Use Black Garlic for Shrimp and Fish
The recommended dosage of black garlic for shrimp is as follows:
Use 80g of black garlic ground into a fine powder and mix it with 1 kg of feed, or 8% black garlic for every 1 kg of feed.
Administer continuously for 50-60 days to observe significant improvements in shrimp health, weight, and immunity.
Contact AQUA MINA for consultation and supply of aquaculture round tanks and aquaculture equipment for high-tech shrimp farming.
- Address: 685 National Highway 1A, Binh Hung Hoa Ward, Binh Tan District, Ho Chi Minh City
- Phone: 1800 6071 (Toll-free hotline)
- Email: sales@aquamina.com.vn or oversea@aquamina.com.vn
Aqua Mina's distributor in Japan:
REX INDUSTRIES CO., LTD
- Address: 1-9-3 Hishiya-Higashi, Higashi-Osaka 578-0948 JAPAN
- Email: kimakubo@rexind.co.jp
- Phone: +81-(0)72-961-9893
- Website: http://www.rexind.co.jp/e/
WE WORK FOR YOUR SUCCESS!
Ngày đăng : 02/12/2024
2030 View
Other Articles
Pangasius prices hold strong, exporters reap benefits
Breakthrough Norovirus Treatment Enhances Biosafety Standards for Commercial Oysters
After heat damage, strengthening farmed shrimp protection during seasonal transitions is required
Unexpected Uses of Water Tanks in Daily Life
Shrimp diseases are showing an increasing trend in the seafood industry
Recommendations for seafood businesses following intellectual property warnings from the United States
Salinity strongly affects the gut microbiota of whiteleg shrimp
Suckermouth catfish outbreak in Dầu Tiếng Lake causes difficulties for fishermen as aquatic resources decline
Cần Thơ University leads shrimp disease control through science, technology, and practical application
What solutions can control shrimp diseases under new conditions?
Indonesia develops thousands of fishing villages and makes strategic investments for fishermen
Preserve shrimp farming areas to develop the billion-dollar shrimp industry
.jpg)