Sharing How to Treat Fungal Disease in Eels
Signs of Fungal Disease in Eels
Eels affected by fungal disease may show cottony, white threads on their skin, with their appetite gradually decreasing until they stop eating and eventually die.
Causes of Fungal Disease in Eels
Fungal disease in eels often occurs in the colder and humid months of winter, fall, and spring, as these conditions encourage the growth and spread of fungi. The disease is caused by parasitic fungi that cling tightly to the eel's skin, feeding on its nutrients. As a result, the eel loses nutrition, becomes anemic, stops eating, and dies.

Treatment for Fungal Disease in Eels
If the fungal infection is mild and newly detected, farmers can treat the eels by bathing them in salt water. The ratio is 20-30 kg of salt per 1 cubic meter of water. Mix well until the salt dissolves, then bathe the eels for 15-20 minutes.
If the infection is more severe, use:
- Copper Sulfate (CuSO4): This blue salt compound should be used at a ratio of 7-10g per cubic meter of water. Bathe the eels for 15-20 minutes daily for three days. Afterward, change the water completely to disinfect, continuing with new water for two consecutive days.
Note: Copper sulfate (CuSO4) is harmful to the environment and health. Protective gear should be worn during mixing to avoid direct contact, and waste should not be discharged into the surrounding environment.
With this information, farmers now have a guide to treating fungal disease in eels, helping them manage issues without delay to prevent economic loss. Wishing everyone a successful eel farming season!
Contact AQUA MINA for consultation and supply of aquaculture round tanks and aquaculture equipment for high-tech shrimp farming.
- Address: 685 National Highway 1A, Binh Hung Hoa Ward, Binh Tan District, Ho Chi Minh City
- Phone: 1800 6071 (Toll-free hotline)
- Email: sales@aquamina.com.vn or oversea@aquamina.com.vn
Aqua Mina's distributor in Japan:
REX INDUSTRIES CO., LTD
- Address: 1-9-3 Hishiya-Higashi, Higashi-Osaka 578-0948 JAPAN
- Email: kimakubo@rexind.co.jp
- Phone: +81-(0)72-961-9893
- Website: http://www.rexind.co.jp/e/

Ngày đăng : 08/11/2024
2354 View
Other Articles
Pangasius prices hold strong, exporters reap benefits
Breakthrough Norovirus Treatment Enhances Biosafety Standards for Commercial Oysters
After heat damage, strengthening farmed shrimp protection during seasonal transitions is required
Unexpected Uses of Water Tanks in Daily Life
Shrimp diseases are showing an increasing trend in the seafood industry
Recommendations for seafood businesses following intellectual property warnings from the United States
Salinity strongly affects the gut microbiota of whiteleg shrimp
Suckermouth catfish outbreak in Dầu Tiếng Lake causes difficulties for fishermen as aquatic resources decline
Cần Thơ University leads shrimp disease control through science, technology, and practical application
What solutions can control shrimp diseases under new conditions?
Indonesia develops thousands of fishing villages and makes strategic investments for fishermen
Preserve shrimp farming areas to develop the billion-dollar shrimp industry






