Norwegian salmon achieves an all-time high for export value
19 February 2024 1687 View
The export value of Norwegian seafood reached an all-time high in 2023 due to price growth and weak krone, with seafood worth NOK 172 billion being exported from Norway.
How to Properly and Completely Distribute Vannamei Shrimp Fry
17 February 2024 1219 View
The correct distribution of vannamei shrimp fry is a crucial first step in determining the success of aquaculture. Proper fry distribution techniques can increase the number of surviving fry, resulting in a high survival rate (SR).
Tra fish exports post strongest growth among fishery products
21 February 2024 1316 View
Tra fish exports have posted the strongest growth among fishery products so far this year while the biggest revenue was recorded in shrimp shipments, according to the Vietnam Association of Seafood Exporters and Producers (VASEP).
Workshop talks sustainable shrimp industry
15 February 2024 938 View
Experts proposed solutions and technologies to reduce emissions in shrimp farming and processing at a workshop in the Mekong Delta province of Bac Lieu.
Bac Lieu turning shrimp sector into economic spearhead
14 February 2024 1014 View
Shrimp breeding has been identified as a spearhead economic sector for the Mekong Delta province of Bac Lieu, which has significantly contributed to maintaining economic growth in the province.
7 Types of Shrimp That are Favorites in Japanese Cuisine
13 February 2024 1982 View
Shrimp is one of the favourite ingredients in Japan. The Land of the Rising Sun boasts an extraordinary culinary heritage based on seafood, captivating both locals and foreign tourists.
Aquaculture engineering company to redefine urban seafood production
12 February 2024 1155 View
Landing Aquaculture BV and AGTira joined forces to set a RAS farm in close proximity to a local supermarket.
5 Things You Need to Do When Starting a Shrimp Farm Business
10 February 2024 1537 View
Having a Shrimp farm business is a promising example of economic activity in the aquaculture sector. Usually, this cultivation activity is mostly carried out in coastal areas.
Does Shrimp Feed Need to Have High Protein Content?
09 February 2024 1550 View
The quality shrimp of feed plays a crucial role in aquaculture, serving as a primary element that supports shrimp growth.
7 Interesting Facts and Current Trends in Shrimp Export
08 February 2024 1099 View
Shrimp has become a high-value export commodity, consistently increasing in value year after year. This is undoubtedly a positive signal for shrimp producers in Indonesia. However, they must
7 Benefits of Consuming Vannamei Shrimp for Health
07 February 2024 1310 View
The benefits of consuming vannamei shrimp for body health are numerous. The reason is that apart from having a delicious
Challenge of shrimp sector will last at least till mid-2024
08 February 2024 1150 View
Hồ Quốc Lực, Chairman of Sao Ta Foods JSC, said that challenges of the shrimp sector would last until mid
Guide for Preparing the Ground and Installing Mobile Round Tanks
22 July 2024 2546 View
Aqua Mina's mobile round tanks, ranging from 7 to 60 cubic meters, can be used
5 Types of Shrimp Pond Aerators and Their Functions
03 February 2024 1346 View
A shrimp pond aerator is one of the main components in aquaculture, especially in intensive and super-intensive ponds. An aerator is a tool that serves to dissolve free oxygen into pond water.
Get to Know the Covert Mortality Nodavirus which Can Attack Vannamei Shrimp
02 February 2024 1127 View
Covert Mortality Nodavirus or CMNV, is a pathogen in vannamei shrimp that causes VCMD or Viral Covert Mortality Disease. This disease causes shrimp to die at the bottom of the pond, which makes it difficult for farmers to detect them from the start.
Get to Know Vibrio Bacteria in Vaname Shrimp As the Cause of Various Diseases
01 February 2024 1373 View
The attack of vibrio bacteria in vannamei shrimp is one of the obstacles that you might face when carrying out vannamei shrimp farming activities. Vibriosis is a disease caused by the bacterium Vibrio sp. and can cause death up to 100% in the larval or juvenile stages.
The Threats of Nitrite in Shrimp Ponds and How to Overcome It
31 January 2024 1005 View
The threat of nitrite in shrimp ponds is an impact on the environment from intensive vannamei shrimp cultivation that all shrimp farmers can face. Therefore, farmers must find out ways to prevent and overcome them immediately.
Causes and Ways to Overcome Stress in Vannamei Shrimp
30 January 2024 1225 View
Stress in vannamei shrimp is a common problem in aquaculture that can harm growth, health, and shrimp production. What’s more, this shrimp is susceptible to stress due to its sensitivity to environmental changes.
Factors Affecting Shrimp Survival Rate
29 January 2024 992 View
In shrimp farming, the survival rate of shrimp is a critical parameter that determines the success of cultivation. However, various complex factors can influence the shrimp’s survival, including environmental conditions, cultivation management, and the shrimp’s health.
Project to use low-cost biosensors to detect presence of pathogens
26 January 2024 893 View
The National Science Foundation (NSF) has awarded a three-year, USD 1 million grant to a team of researchers led by electrical engineering professor Yan Luo from the University of Massachusetts Lowell to develop a data analytics platform that uses biosensors to detect harmful organisms such as Vibrio and Pseudomonas in aquaculture farms and coastal waters.
Auchan introduces environmentally conscious “Le Poissonnier” shrimp product
24 January 2024 1239 View
Croix, France-based retailer Auchan has launched a shrimp product that it markets as having a lower environmental impact at its hypermarkets in France.
Vietnamese shrimp faces new and complicated difficulties
23 January 2024 1915 View
Frozen warm water shrimp products exported to the US continue to be investigated for anti-subsidy with many of the most complex allegations ever.
US project to develop low-cost white spot test for shrimp farmers
22 January 2024 1297 View
Gloucester Marine Genomics Institute (GMGl) and Sherlock Biosciences are collaborating to develop sensitive, field-deployable CRISPR-based diagnostic tools for pathogens that have devastating impacts on aquaculture production. To support it, the organizations have received a Phase 1 award from the U.S. Department of Agriculture's (USDA) Small Business Innovation Research (SBIR) program.
Alliance to establish crustacean gene editing technology
18 January 2024 789 View
Each partner brings a distinct set of capabilities and expertise to this multi-faceted project. Colors Farm will craft specialized solutions tailored to the gene editing requirements of giant freshwater prawn and whiteleg shrimp. Evogene
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